I’ve decided to gamble with my life. Got some salted fish and chicken fried rice from Hong Kong Star last night and forgot to put the leftovers in the fridge.

Still ate it this morning. While trying to figure out if it was safe, I read about fried rice syndrome.

This may be the last time we talk.

I read about it in a very poorly sourced Quora post. A lady said she ate some fried rice after leaving it out for 2 days and went into liver failure.

She was also on a ferry, so perhaps the elements were in play.